Bloody Sunday One of the best parts about being in a marina is the camaraderie! It was fun to be invited down the dock for kitchen sink Bloody Mary's on Sunday and take a break from the work! This one had a meatball, pickle, onion, olive and even a shrimp hiding down at the bottom.
Driving back to Missouri Sunday afternoon we are making lists of all the things that has to be done, how much it’s going to cost and how the logistics will work. I start to realize how absolutely complicated it’s going to be. And expensive. Sean is giving me the math on the cost of fuel for a trip starting in Omaha and ending in Key West and I’m blown away. I mean, I knew it was going to be crazy but just didn’t realize it would be off the charts certifiably nuts. Then we get out the calendar and start on making…